Shark cartilage is a food made from a complex acid mucopolysaccharide containing proteins , glycosaminoglycans , including chondroitin sulfate A, B , and C. It also contains about 15% calcium , and 9% of phosphorus, organic and immediately metabolized .
The Shark cartilage pure , it is also a very rich source of protein extremely similar to those of the connective tissue , and contains mucopolysaccharides which act favorably on the maintenance of conditions of natural tissue integrity of the structure of the joints , skin and hair , stimulating the system immune .
Strengthens joints .
Anti-inflammatory action .
Indications : Osteoarthritis , arthritis , osteoporosis , joint pain .
Warning : contains fish derivatives